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 Mixology 

INGREDIENTS:
2 oz. Bacardi Rum
8 oz. root beer
Fill with ice

DIRECTIONS:
Pour into glass and serve.

Classic Whisky Sour

INGREDIENTS:
1 oz. Jack Daniels’ Whisky
1 oz. lemon juice
1 oz. sugar syrup
5 ice cubes
Orange wedge and cherry for garnish

DIRECTIONS:
Shake the ingredients with cracked ice. Strain and pour into a cocktail.

Strawberry Kiss

INGREDIENTS:
1 1/2 oz. Grey Goose vodka
Splash cranberry juice
Splash pineapple juice
1/2 oz. strawberry liqueur
2 oz. Freixenet Champagne

DIRECTIONS:
Serve in a champagne flute glass and garnish with a strawberry.

Peppermint Patty

INGREDIENTS:
2 1/2 oz. Grey Goose vodka
1/2 oz. peppermint schnapps
1/2 oz. white creme de cacao

DIRECTIONS:
Garnish with two Junior Mints on a pick.

Chocatini

INGREDIENTS:
1 1/4 oz. Grey Goose vodka
1/2 oz. white creme de cacao

DIRECTIONS:
Coat the rim of the glass with chocolate syrup. 

French Cosmopolitan

INGREDIENTS:
3 oz. Grey Goose L'Orange
1/2 oz. Cointreau
Dash of cranberry juice
A squeeze of lime

DIRECTIONS:
Garnish with a lime peel.

Bloody Mary

INGREDIENTS:
1.5 oz. Grey Goose Vodka
3 oz. tomato juice
.5 oz lemon juice
7 drops Worcestershire sauce
3 drops Tabasco sauce
Freshly ground pepper
1 dash celery salt, freshly grated

DIRECTIONS:
Combine ingredients in a pint glass filled with ice. Stir gently. Garnish with slice of celery.